DSA worked with Jessica's Brick Oven Bakery on this 80,000 sq. ft. facility fit-up with structural repairs. As seen above, the design includes spaces for baking, production, packaging, and storage among other spaces. Safety and efficiency are top features within this project.

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Client: Jessica's Brick Oven Bakery 

Principal-in-charge: Richard Griffin, AIA

General Contractor: The Coastal Group